Fruit Control

CO2 adsorbers are an apparatus now widely used in the horticultural sector, conceived to avoid damage to fruit and vegetables during the post-harvest storage phase . The CO2 adsorbers consist…

Ready for China 8 Cabinets Milano2. The buzz (excitement) on the Chinese market represents a huge opportunity for Italy. Cutting-edge Italian design and technology in the controlled atmosphere sector is…

For the majority of horticultural products, storage inside refrigerated rooms represents the maintenance, over time, of the quality of the product. Alongside the established refrigerated rooms for horticultural produce ,…

Controlled atmosphere storage is a specific storage method, commercially developed in Europe and United States in the early 1950’s, born from the need to avoid oxygen entering into contact with…

The Kiwi Gold, or yellow kiwifruit, is part of the actinidia family like the traditional kiwi, of which there are several varieties with a smooth,yellow-green peel. In fact, the peel…

Controlled atmosphere fruit storage is a technique used in order to control the composition of the atmosphere surrounding the stored perishable goods , slowing the goods’ respiration rate and consequential…

Sono ormai dieci anni che Fruit Control Equipments applica la tecnologia dell'atmosfera dinamica con successi confermati di anno in anno. Per prima sul mercato mondiale con le soluzioni di stress…

FCE è lieta di informare che, a partire dal 01 marzo 2014, è nata la nuova serie evoluta di assorbitori di CO2 Intelligem e di PSA. La nostra continua voglia…

The “SWINGLOS” dynamic patented by FCE made them possible. We are in Alfeizerão at the RIBEIROS AGRICULTURAL COMPANY, where in 2016 the latest generation FRUIT CONTROL EQUIPMENT "SWINGLOS" preservation technology…

L’azienda turca Gulbudak, produttrice di mele nella zona di Ergidir, vicino ad Isparta, è una importante realtà della Turchia meridionale. L’anno scorso l’azienda ha deciso di investire su nuove tecnologie…